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  1. Food Extrusion Workshop

    https://foodindustries.osu.edu/events/food-extrusion-workshop

    The Food Extrusion Workshop offers a comprehensive and diverse curriculum designed to provide ... participants with a thorough understanding of food extrusion technology, its applications, and the latest ... a journey from the fundamentals of food extrusion to the advancements that are revolutionizing the field. ...

  2. Better Process Control School is offered in-person and online

    https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-1

    The Food Industries Center is hosting a hybrid Better Process Control School (BPCS) on March 5-8, ... to prevent public health problems in low-acid and acidified low-acid canned foods. Daily lectures by ... distinguished speakers, covering food safety topics including microbiology, acidified and low-acid foods ...

  3. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-5

    foods. These processors must operate with a certified individual on-site at all times during processing. ... Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and acidified ... systems, acidified food operations, and container closure evaluation programs will be qualified to meet ...

  4. Better Process Control School is offered in-person and online

    https://foodindustries.osu.edu/news/better-process-control-school-offered-person-and-online-0

    The Food Industries Center is hosting a hybrid Better Process Control School (BPCS) on March 14- ... designed to prevent public health problems in low-acid and acidified low-acid canned foods. Daily lectures ... by distinguished speakers, covering food safety topics including microbiology, acidified and low-acid ...

  5. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    PCQI Training: Preventive Controls for Human Food This 2.5 day course uses FDA-recognized and ... standardized curriculum that gives participants an overview of the concepts of how to create a Food Safety Plan ... to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ...

  6. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-4

    designed for food safety professionals, quality assurance team members, regulatory agency officials, and ... academic instructors with a specialty in food processing operations. Topics covered: Hazard Analysis ... analysis, and the importance of integrating a food safety program into your total plant and company quality ...

  7. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-4

    foods. These processors must operate with a certified individual on-site at all times during processing. ... Gould Food Industries Center, is required by FDA and USDA-FSIS for processors of low-acid and acidified ... systems, acidified food operations, and container closure evaluation programs will be qualified to meet ...

  8. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    The FIC offers food science training courses for employees and personnel of companies and ... such as the Better Process Control School and Food Safety and GMPs are offered in Spanish. Virtual ... On-Demand Introductory Food Science and Technology Certificate Program Infant Feeding Technician Certificate ...

  9. Better Process Control School (BPCS) FDA Certified-En Español.

    https://foodindustries.osu.edu/events/better-process-control-school-bpcs-fda-certified-en-espa%C3%B1ol

    State University Wilbur A. Gould Food Industries Center y registrados ante la FDA. Además, el curso es ... de The Ohio State University Wilbur A. Gould Food Industries Center y es registrado ante la FDA. ... línea Conocimiento básico de computación y navegación web Aplicación  Zoom  Equipo requerido Mac (OS X) ...

  10. Advanced Pasteurization Workshop

    https://foodindustries.osu.edu/events/advanced-pasteurization-workshop

    Supervisors and Pasteurizer Operators  Quality Assurance and Food Safety Supervisors and Managers Attendees ... System And Much More! Location Parker Food Science  2015 Fyffe Rd Columbus, OH 43210 Course Fee The cost ... or emergency, the Food Industries Center will reschedule or cancel the course. If a course ...

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