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1. Fechheimer Memorial Lecture Series, presenting: R. Dean Boyd, PhD

   https://ansci.osu.edu/events/fechheimer-memorial-lecture-series-presenting-r-dean-boyd-phd

   Boyd, PhD – Animal Nutrition and Metabolism. Dr. Boyd graduated from Colorado State U. in 1974 and from ... the U. of Nebraska in 1979 with a PhD in Animal Nutrition. His pioneering work in metabolic regulation ... of nutrition for Pig Improvement Co., where he initiated nutrition research and research-based ...

2. Farmers' Busy Season Begins With Mowing, Herbicide Application

   https://wayne.osu.edu/news/farmers-busy-season-begins-mowing-herbicide-application

   lush pastures will provide excellent nutrition but there are some early season risks.  Those would be ...

3. Amy Habig

   https://fcs.osu.edu/people/amy-habig

   Amy Habig EFNEP Program Leader Expanded Food and Nutrition Education Program habig.13@osu.edu ... , and curriculum development/revision. EFNEP is a nutrition education program funded through the ... joined OSU Extension in 2012. She is currently the EFNEP Program Leader.  Her main duties include ...

4. Virtual Dining with Diabetes

   https://perry.osu.edu/news/virtual-dining-diabetes

   and nutrition education program designed for people with prediabetes or diabetes, and their family ...

5. Rural Ohio Program Helps Residents Manage Diabetes Through Practical Education

   https://fcs.osu.edu/news/rural-ohio-program-helps-residents-manage-diabetes-through-practical-education

   Dining with Diabetes, an Ohio State University Extension program offering hands-on nutrition education. ...

6. Undergraduate Student Sena Received 2nd Place in the Undergraduate Section for Best Poster Presentation Award

   https://carbon.osu.edu/news/undergraduate-student-sena-received-2nd-place-undergraduate-section-best-poster-presentation

   results,” they’re part of a larger chain that influences food quality and nutrition, ecosystem resilience, ...

7. Growth Strategies for the Pawpaw Value Chain

   https://ohioline.osu.edu/factsheet/anr-0225

   fruit valued for its tropical flavor, nutritional benefits, and cultural heritage. A recent academic ... nutritional benefits of pawpaws compared to other fruit options (Brannan et al., 2021, Brannan et al., 2015, ... of pawpaw (Asimina triloba) quality and nutritional data. Journal of Applied Botany and Food Quality, ...

8. STEM Projects On The Rise This Year

   https://wayne.osu.edu/news/stem-projects-rise-year

   bring your ideas and enthusiasm. While I realize that Still/Food & Nutrition, or non-livestock, ...

9. Celebrating Our Award-Winning HCS Faculty and Staff

   https://hcs.osu.edu/news/celebrating-our-award-winning-hcs-faculty-and-staff

   has also initiated a shift in nutritional science. While carotenoid pigments have long been the star ... of tomato nutrition, the team's research reveals that other unique chemical compounds within the ... revolutionizing nutritional science, or fostering student leadership, our dedicated researchers and educators ...

10. Controlling Non-Native Plants in Ohio Forests: Callery Pear

    https://ohioline.osu.edu/factsheet/anr-0218

    little nutritional value compared to other native species (Missouri Department of Conservation, 2024). ...

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