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  1. Explore, Connect, Collab

    https://southcenters.osu.edu/about-us/explore-connect-collab

    can help you reach your professional goals while helping your clients. Food and Nutrition Dr. Dan ... Remley will discuss the Dining with Diabetes program, Developing Food Councils and MyChoice Food ...

  2. Fairfield County Summer Judging Workshop

    https://fairfield.osu.edu/events/fairfield-county-summer-judging-workshop

    4-H’er who still has questions?  Join the Fairfield County Fashion & Nutrition Board and Fairfield ... nutrition, STEM, and natural resources. Cost:                        FREE Registration:           ...

  3. SCN and Soil Health Testing Opportunity for Ohio Growers

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-15/scn-and-soil-health-testing-opportunity-ohio-growers

    determine the most effective management strategy. It is crucial, therefore, to test your fields and know ...

  4. Tri-State Dairy Nutrition Conference hosts 400 students, faculty from several universities

    https://ansci.osu.edu/news/tri-state-dairy-nutrition-conference-hosts-400-students-faculty-several-universities

    Fort Wayne, IN-  The 2024 Tri-State Dairy Nutrition Conference was held on April 15-17, hosting ... including one from Brazil, and industry professionals from both the field of dairy nutrition and veterinary ... and Michelle Milligan on another successful Tri-State Dairy Nutrition Conference, and students April ...

  5. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    Extension; Mary E. W. Kershaw, Associate, Food and Nutrition, Ohio State University Extension; and Lydia C. ... Medeiros, Specialist, Nutrition, Ohio State University Extension. Food milk pasteurization raw home ...

  6. LYDIA G. AINSWORTH

    https://students.cfaes.ohio-state.edu/node/5527

    multiple participants, and assisted in data analysis. This project connected with her passion for nutrition ... opportunities with Spritz Tea, a local start-up distributing a carbonated tea beverage, and Abbott Nutrition ... Nutrition, Liddie worked on the Retail Sales Team on a multi-brand promotion aligned with Kroger’s “Food as ...

  7. Battle for the Belt: Season 2 Episode 8- Bean Leaf Beetle

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-15/battle-belt-season-2-episode-8-bean-leaf-beetle

    In terms of determining when you have reached the economic threshold there are established scouting ...

  8. NOAH C. DAMERON

    https://students.cfaes.ohio-state.edu/node/5530

    and nutritional quality at food banks that bridge gaps for people who are food insecure. He credits ... development team, and others. He designed an experiment to determine the cause of a processing problem and ...

  9. Quality Assurance 2024

    https://pike.osu.edu/news/qualty-assurance-2024

    of the science of genetics, nutrition, management, handling, and environment in relation to the ...

  10. Forage Maturity Across Ohio #2

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-14/forage-maturity-across-ohio-2

    the most mature alfalfa stems in a pure stand to determine %NDF. For example, if the tallest alfalfa ...

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