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  1. Thank You, Joan Weber, for 30 Years of Service

    https://aede.osu.edu/newsletter/news-aede/april-2016/thank-you-joan-weber-30-years-service

    phrase, “I’ll just ask Joan….” Tim Haab, AEDE Chair, recently noted that the hole being created by Joan’s ...

  2. Smart Stuff with Twig Walkingstick: Three More Questions About Chickens and Eggs (for the Week of Feb. 8, 2009)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-three-more-questions-about-chickens-and-eggs-week-feb-8-0

    http://ohioline.osu.edu/vme-fact/0014.html.-- Notes: Incubation and Embyronic Development by Ohio State University Extension has detailed ...

  3. Smart Stuff with Twig Walkingstick: Splash in Trash (for the Week of May 3, 2009)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-splash-trash-week-may-3-2009

    off.-- Notes: Sources included The Daily Telegraph, "Drowning in Plastic," April 24; The Los ...

  4. Smart Stuff with Twig Walkingstick: Oak from Acorn? A-OK! (for the Week of Sept. 6, 2009)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-oak-acorn-ok-week-sept-6-2009-0

    wildlife.-- Notes: Oaks in the white-oak group include bur oak, white oak and swamp white oak. Oaks in the ...

  5. Smart Stuff with Twig Walkingstick: Any Reindeer Games? (for the Week of Nov. 30, 2008)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-any-reindeer-games-week-nov-30-2008

    water, so to speak.-- Notes: The part from Mammalian Social Learning comes from the chapter titled ...

  6. Conflict Management for Managers, Supervisors, and Team Leaders

    https://leadershipcenter.osu.edu/events/conflict-management-managers-supervisors-and-team-leaders

    king.20@osu.edu or call 614-247-5034. Please note, if you are unable to attend you may send someone else in your ...

  7. Chow Line: Whichever salt you use, consume less (for 8/24/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-whichever-salt-you-use-consume-less-82408-0

    sodium in the process. It's important to note that sodium intake is far from limited to the salt ...

  8. Chow Line: Warning: 'Zeroes' on labels can add up (for 9/14/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-warning-zeroes-labels-can-add-91408-1

    "Lipids" listing. It's worth a look if you're curious about exact amounts. One more note on ...

  9. Chow Line: Many options for storing fresh herbs (for 6/1/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-many-options-storing-fresh-herbs-6108-1

    Science and Lore of the Kitchen," author Harold McGee notes that cutting an herb's stem will ...

  10. Safety Still Key Message with New Ohio Law

    https://news-archive.cfaes.ohio-state.edu/news-release/safety-still-key-message-new-ohio-law

    is noted as a first adopter of many ag-related policies, due to its mix of agriculture and heavy ...

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