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  1. ServSafe

    https://darke.osu.edu/events/servsafe-2

    a Certified ServSafe® Proctor.  NOTE: You can only retest four (4) times in a 12-month period of time. For ...

  2. ServSafe

    https://darke.osu.edu/events/servsafe-1

    an OSU Extension Educator who is a Certified ServSafe® Proctor.  NOTE: You can only retest four (4) ...

  3. Buckeye Bookworms

    https://perry.osu.edu/program-areas/family-and-consumer-sciences/buckeye-bookworms

    note there are 2 different covers, but if you get the 2025 copy, it is the same book.   ...

  4. Wood Destroying Insect Inspection- Online Webinar- July 16, 2026

    https://pested.osu.edu/events/wood-destroying-insect-inspection-online-webinar-july-16-2026

    Contact Registration  Pre-registration:  $90 until 3 days before event / $100 after  This course is an ...

  5. Spring Management Reminders for Maximizing Nutritive Value of Ryelage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-28-issue-2/spring-management-reminders-maximizing-nutritive

    rates (0, 30, 60, and 90 lb./acre) across three harvest stages (joint, boot, and early head) at South ... lb./acre N rate performed similarly to the 60 and 90 lb./acre rates at boot and early head stages. ... urea application, and so N rate effects were not as prevalent at this site, while 60 and 90 lb./acre ...

  6. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-136

    are subject to the same guidelines. Please note, you may move one-time at no cost. Any moves after ...

  7. Ohio Wine Competion 2026

    https://ohiograpeweb.cfaes.ohio-state.edu/events/ohio-wine-competion-2026

    however, note these results will not be available until late summer/early fall, because the chemical ... and mailed to Dr. Dunlap at the address noted below for entries or with a credit card online using the ...

  8. Hepatitis A: A Virus that Causes Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5579

    be sure food is heated to at least 185 F is to use a food thermometer to check. Note: Foods cooked to ...

  9. Location Change! Family Engagement Day Planned for Sunday, April 19

    https://hardin.osu.edu/news/family-engagement-day-planned-sunday-april-19

    Please note that the location for Family Engagement Day has changed! In partnership with the Ohio ...

  10. Winter Annual Cereal Grain Forage Spring Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-28-issue-2/winter-annual-cereal-grain-forage-spring-management

    2025 or 90 lb./acre in 2024 experienced no yield increase from additional spring nitrogen from 0 to 90 ... 2024 and 90 lb/acre in 2025. As acid rain continues to decline, sulfur applications may someday ...

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