Office Hours Recordings

Variety of fresh vegetables in jars

Food Preservation Office Hours

Tuesdays from 4-5 p.m.

Registration buttonAre you interested in learning about food preservation? Join us for these free webinars hosted by Ohio State University Extension Family and Consumer Sciences. Click the Register button and signup for the live sessions. Each recoded webinar is available for viewing at the following links:

TOPICS

Fall 2020

October 6 - Preserving Fall Vegetables
Recording

October 13 - Preserving Apples
Recording

October 20 - Canning Soup

October 27 - Canning Meat, Poultry and Game

November 3 - Making Jerky

November 10 - Making Sauerkraut

Summer 2020

May 19 - Preparing for Canning
Recording

June 2 - Jams and Jellies
Recording

June 16 - Canning and Freezing Vegetables
Recording

June 30 - Canning and Freezing Fruit
Recording

July 14 - Pickles
Recording

July 28 - Salsa
Recording