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Family and Consumer Sciences

Ohio State University Extension



Here you will find documents that may be helpful to you in your duties as EFNEP staff.

EFNEP Resources

Ready-to-Use Lessons in a Bag

If you need a quick, attention-grabbing lesson to pull in an agency or participants, this is where to find it. In this section you will find approved Lessons In A Bag that you can use for those one-time engagements in order to boost enrollment.

You may use these approved lessons as marketing tools for EFNEP.

  • Different Milk, Different Fat [PDF ]
  • Food Safety for Healthy Pregnancy [PDF ]
  • Get the Best Food For Less [PDF ]
  • Get Moving! [PDF ]
  • Liquids Go Down Easy, Add Up Fast [PDF ]
  • Make Your Food Dollars Count [PDF ]
  • Milk and More [PDF ]
  • Picture Your Plate [PDF ]
  • Rethink Your Drink [PDF ]
  • Saving Money by Comparing Unit Prices [PDF ]
  • The Saving Station [PDF ]
  • Think Now, Save Money and Eat Healthier Later [PDF ]
  • The Twilight Zone [PDF ]
  • What's in Your Bowl? [PDF ]
  • Yes We Can Be Active! [PDF ]

EFNEP Recruitment Kit

You may also use this EFNEP Recruitment Kit to aid in your recruitment and retention of agencies. Use this file as a template and be sure you change the county and contact information to your own.

Human Resources

You can find a variety of resources here to help you understand performance reviews and hiring in addition to general Extension HR information. Also available here is the link to download your EEET forms, which will be used in performance evaluations. Click here for human resources information.

Worksheets and Tip Sheets

Here is where you will find the ESBA worksheets and DGA 2010 Tip Sheets for each of the lessons.

Worksheets and Tip Sheets

  • Lesson 1 [PDF ]
  • Lesson 2 [PDF ]
  • Lesson 3 - Fruits [PDF ]
  • Lesson 4 - Vegetables [PDF ]
  • Lesson 5 - Grains [PDF ]
  • Lesson 6 - Dairy [PDF ]
  • Lesson 7 - Proteins [PDF ]
  • Lesson 8 [PDF ]
  • Lesson 9 [PDF ]