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Family and Consumer Sciences

Ohio State University Extension

CFAES

Where can I sell my products?

Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask questions. These virtual webinars solely pertain to foods approved to be made at home (in Ohio) with the intention to sell them (e.g., cottage foods and home bakery products).

The monthly virtual Q&A sessions are Thursdays, 12–1 p.m.
July 25 – What foods can be home-produced?
Aug. 29 – Who is a home baker or cottage food producer?
Sept. 26 – Where can I sell my products?
Oct. 31 – When should I reach out for help?
Nov. 14 – Holiday food production